Roasted Chilean Sea Bass With Chive Oil Recipe - NYT …
https://cooking.nytimes.com/recipes/11617-roasted-chilean-sea-bass-with-chive-oil
Ingredients ¼ cup sliced chives (1-inch-long pieces) ⅓ cup extra-virgin olive oil, plus more for sprinkling on fish Coarse sea salt or kosher salt Freshly ground … Category: Dinner, Easy, Quick, Main Course Servings: 4 Total Time: 20 mins
Category: Dinner, Easy, Quick, Main Course
Servings: 4
Total Time: 20 mins
DA: 17 PA: 68 MOZ Rank: 9 Up or Down: Up