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Directions Gingerbread House: In a large mixing bowl, cream the butter, brown sugar, molasses, cinnamon, ginger, cloves and baking soda together until the mixture is smooth. Blend in the flour and water to make a stiff dough. Preheat oven to 375 degrees F.Where are gingerbread houses made?
Since 1991, the people of Bergen, Norway, have built a city of gingerbread houses each year before Christmas. Named Pepperkakebyen (Norwegian for "the gingerbread village"), it is claimed to be the world's largest such city.What is the recipe for gingerbread house?
Directions In a medium saucepan, heat sugar, molasses, ginger, allspice, cinnamon, and cloves to boiling, stirring occasionally. Remove from heat; stir in soda (it will foam up). Stir in margarine till melted. With a fork, stir in egg, then flour. On a floured surface, knead dough till mixed.Where is the gingerbread factory?
Gingerbread Factory is located at the address Po Box 366 in Leavenworth, Washington 98826. They can be contacted via phone at (509) 548-6592 for pricing, hours and directions.